Milk Chocolate contains cocoa solids 35% / milk solids 23%
Milk Chocolate 92% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Paste, Emulsifier: Soya Lecithin & Vanilla Extract), Almonds 5% & Butterscotch 3% (Sugar, WheatSyrup*, Butter (Milk), Cream (Milk), Emulsifier: Soya Lecithin & Sea Salt)
Typical values as per 100g – Energy (KJ) 2399kj, Energy (Kcal) 575 kcal, Fat 38g, Of which: Saturates 21g, Carbohydrates 49g, Of which: Sugars 48g, Fibre 2g, Protein 9g, Salt 0.03g